Regional Lunch With Wine Pairing

Set off on a sensory adventure that marries the finest of Argentine wines with the most genuine tastes of our native cuisine. This tasting experience has been crafted for you to explore, all in one location, the variety of grape types, terroirs, and culinary traditions that position Argentina as one of the world's premier wine destinations.

Upon entering the tasting venue, a host sommelier will warmly welcome you and guide you throughout the event. In a relaxed and inviting environment, you will be introduced to the journey through four iconic wine-producing regions of Argentina, each boasting its own history, identity, and signature wines.

The journey begins with a crisp and sophisticated white wine, perfect for preparing the palate and appreciating the richness of vineyards in the country's newer areas. We then proceed to a high-altitude red from northern Argentina, characterized by intense, spicy notes that capture the essence of the Salta terroir.
The third selection is a wine from Patagonia, celebrated for its refinement and smoothness, demonstrating the adaptability of our cool, southern soils. The tour concludes in the cradle of Argentine wine: Mendoza, where the highlight is Malbec, our signature varietal and the most internationally renowned.

Each pour is complemented by a homemade dish native to Argentine cuisine, carefully chosen to enhance the features of each wine. From traditional starters to warm and sweet regional specialties, the pairing achieves a harmonious balance of flavors and aromas.