Tour Description
Savor the essence of an authentic Argentine barbecue in Buenos Aires on a unique private terrace nestled in the vibrant Palermo Soho district. Terracita Asado BBQ masterfully blends the traditional Argentine grilling tradition with a laid-back ambiance, intimate gatherings, and a meticulously curated array of premium meats, Mendoza wines, and classic local tastes.
This culinary adventure is crafted for travelers seeking more than just a meal: it offers a chance to immerse oneself in local life, embracing Argentine customs centered around the fire, wine, and exquisite food.
Over the course of two and a half hours, indulge in a comprehensive seven-course feast, skillfully prepared live by hosts who are passionate about the Argentine barbecue art. From traditional Tucumán-style empanadas to renowned cuts like ribeye, rump tail, and marinated pork flank steak, each dish embodies the spirit of Argentine cuisine.
The journey begins with a warm reception at “La Terracita,” an exclusive rooftop terrace with a capacity limited to 12 guests. Here, you'll explore the preparation of various meat cuts on the grill, learn authentic cooking methods, and taste classic side dishes like smoked chimichurri, salsa criolla, and grilled vegetables.
The menu also features a handpicked selection of premium Argentine wines, including varietals such as Malbec, Cabernet Sauvignon, Pinot Noir, and Bonarda, each chosen to perfectly pair with the meal courses. The experience concludes with a quintessential Fernet and Coke toast and homemade desserts like the much-loved Argentine chocotorta.
This dining spot is distinguished by its cozy and genuine atmosphere, offering a contrast to conventional tourist restaurants. It's perfect for couples, friends, or solo adventurers eager to socialize while relishing one of Argentina's most cherished traditions.
What’s included?
What’s included:
Complete 7-course menu: Appetizer and artisanal empanadas; Tasting of different cuts of Argentine beef; Traditional side dishes and sauces; Homemade dessert; Tasting of premium Argentine wines; Water and soft drinks; Final toast with Fernet and Coke; Guided gastronomic experience in a small group
What’s NOT included:
Transfers Tip
Frequently Asked Questions
The food tour includes an authentic Argentine barbecue experience in small groups, ideal for travelers seeking culinary tourism in Buenos Aires. It typically includes a grill master demonstration, a tasting of typical cuts of meat (short ribs, flank steak, chorizo, blood sausage), provoleta cheese, empanadas, salads, and sauces like chimichurri. Drinks are generally offered: Malbec wine, water, and non-alcoholic options. A bilingual guide/host and personalized service are provided. Some packages may include round-trip transportation. Exact details may vary depending on the date and season, so we recommend checking the "Includes" section when booking to confirm what is included in your tour package.
The tour typically lasts between 3 and 4 hours, with lunch or dinner included depending on the tourist season. The meeting point is usually a central location in Buenos Aires; in some cases, there is an optional pick-up service available for an additional fee. You will receive confirmation with the address and time via email or WhatsApp after completing your online booking. We suggest arriving 10–15 minutes early. The activity takes place indoors or in covered areas, so it normally operates in the rain; in extreme conditions, it may be rescheduled. If you are traveling with limited time, please check tour availability and transportation arrangements to optimize your travel itinerary.
You can book your Argentinian barbecue experience online with near-instant confirmation and real-time availability. International credit cards and secure payment methods are generally accepted. Prices are shown in local currency or USD with taxes included. Cancellation policies are usually flexible (e.g., full refund if you cancel 24–48 hours in advance); after that, fees may apply. Date changes are possible, subject to availability. After purchase, you will receive a digital voucher and contact information for the local provider. To take advantage of special offers and limited spaces in small groups, we recommend booking in advance.
Yes, dietary restrictions can usually be accommodated with prior notice. Vegetarian and gluten-free options are available, as well as pork-free and dairy-free adaptations when possible. Please indicate any allergies or special needs when booking or at least 24–48 hours in advance so the culinary team can prepare a suitable menu. Please note that the kitchen may not be 100% free of allergens for severe allergies. If you are traveling with children, please inquire about children's portions. This culinary tour aims to ensure that every traveler enjoys the experience while experiencing the essence of Argentine barbecue and local culture.
The small group experience prioritizes close interaction and cultural immersion. Typically, between 8 and 14 travelers participate, allowing for more in-depth questions to the grill master, wine pairing recommendations, and personalized attention from the bilingual (Spanish/English) guide. It's an ideal activity for foodies, couples, and families seeking an authentic tour with time for photos and tastings. Safety and hygiene are paramount; comfortable clothing is recommended, and a light jacket is suggested for the evening. Gratuities are not included. Check reviews and opinions to verify the quality of this culinary tour in Buenos Aires.
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Argentine Barbecue In Small Groups
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